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Peanuts---Groundnuts.jpg

Peanuts Or Groundnuts

Varieties of Groundnuts

We supply a wide range of Indian groundnut varieties suitable for different food and processing applications:

Bold Peanuts

  • Large kernel size
  • High oil content
  • Preferred for edible use, oil extraction, and premium snacks

Available Counts (Bold Peanuts): 35/40, 38/42, 40/45, 45/50, 50/60

Java Peanuts

  • Small to medium size
  • Uniform kernels
  • Widely used in peanut butter, confectionery, and roasting

Available Counts (Java Peanuts): 50/60, 60/70, 70/80, 80/90

TJ Peanuts

  • Balanced size & oil content
  • Popular in Southeast Asian markets
  • Suitable for food processing & oil crushing

Available Counts (TJ Peanuts): 50/60, 60/70, 70/80,80/90

Blanched Peanuts (Skinless)

  • Red skin removed by machine blanching
  • Smooth appearance & uniform quality
  • Used in confectionery, bakery, peanut butter & chocolate coating

Forms Available:

  • Whole
  • Split

Available Counts (Before Blanching): 40/45, 50/60, 60/70, 70/80

Peanut Splits

  • Clean, broken halves
  • Ideal for sweets, bakery & food processing

Available Grades:

  • Machine split

Raw Shelled Peanuts

  • Natural red skin
  • Suitable for roasting, oil extraction & processing

Available Counts: 40/45, 50/60, 60/70, 70/80, 80/90

Product Specifications

  • Origin: India
  • Moisture: Max 6–8%
  • Purity: 99% Min•
  • Oil Content: 48–52%
  • Admixture: Max 1%
  • Foreign Matter: Nil / 0.1
  • Aflatoxin: As per importing country regulations
  • Shelf Life: 12 months

Packaging & Supply Ability

  • Packaging Types: PP Bags, Jute Bags, Vacuum Packing (optional)
  • Packing Sizes: 25 kg | 50 kg
  • Supply Ability: Bulk quantities with regular export shipments
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